RM25.80 RM39.00
Mr.JANG YU Premium baked Mackerel Fried Fish Maw 焗马鲛鱼鳔 Tenggiri Ikan Mas(100% 干货 鱼鳔油炸) 100g 批发,零售
Price RM25.80 RM39.00
Product SKU C057
Brand Mr.JANG YU
Availability In Stock
Quantity
Quantity
Description
Highlight
  • Economical and delicious
  • Fresh, not greasy
  •  can be stewed, fried, braised
  • The main ingredients are high-grade collagen, mucopolysaccharides, multiple vitamins, calcium, zinc, iron, selenium, and other trace elements
  • High-level tonic, as famous as bird's nest and shark's fin, listed as one of the "eight treasures"
  • It has the functions of nourishing blood to stop bleeding, nourishing the kidney, and strengthening essence

Premium Fried Fried Fish Maw 炸鱼鳔 100g

Fish swim bladder contains some macromolecular substances such as collagen, amino acids, etc. Eating fish swim bladder can help the human body to replenish synthetic protein, and it can also enhance muscle elasticity and physical strength. According to research, long-term use of fish maw can promote growth and development, eliminate fatigue, moisturize the skin, enhance the body's resistance, and have the effects of delaying aging and resisting cancer.

Many Chinese people believe that drinking fish maw soup and eating fish maw will improve their skin and, for pregnant women, the skin of their babies. Furthermore, fish maw does not contain cholesterol and therefore it is a very valuable health-enhancing ingredient suitable for long time consumption.

Effect:
Economical and delicious
Fresh, no greasy feeling
Can be stewed, fried, simmered
The main ingredients are high-grade collagen, mucopolysaccharides, multiple vitamins, calcium, zinc, iron,
selenium, and other trace elements
High-grade tonic, as famous as bird's nest and shark's fin, is listed as one of the "eight treasures"
It has the functions of nourishing blood to stop bleeding, nourishing the kidney, and strengthening the essence

How to store dried fish maw?
Store in a cool and shaded area or refrigerated.

How to cook fried fish maw:
Soak the fried fish maw in hot water for 10 mins. Drained away the water. Change with new tap water. Repeat the procedure to remove the excess oil from the fish maw, and the fish maw will be ready to be used.


鱼鳔中含有一些大分子物质如胶原蛋白质、氨基酸等,食用鱼鳔可以帮助人体补充合成蛋白质,并且还能增强肌肉的弹力,增强体力。据研究表明,长期使用鱼鳔能促进生长发育,消除疲劳,滋润皮肤,增强人体抵抗能力,有着延缓衰老和抵御癌症的功效。

经济又好吃
新鲜,没有油腻感
可炖、可炒、可焖
主要成分为高级胶原蛋白、黏多糖和多种维生素及钙、锌、铁、硒等多种微量元素
高级滋补品,与燕窝、鱼翅齐名,列为八珍之一
具有养血止血、补肾固精的功能

储存方法:
放置阴凉干燥处

食用方法:
将炸鱼鳔浸泡在热水10分钟,把水倒掉并且更换新的冷水。重复此步骤直到鱼鳔去掉多余油脂。

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1XMr.JANG YU Premium baked Mackerel Fried Fish Maw 焗马鲛鱼鳔 100g